pizza cone bread Fermenting Box

1. Size :690x1100x1820mm 2.220V50/60Hz,1 phase 3.pizza cone machine series

Specifications 

Fast & conveniet food  Save time .Easy to take and delicious

Dough mixer G20 or G30  :  

Put 1 kg flour+ a little  improver  + 5g dry yeast in  G20/ G30 to  mix (  mixer  speed we adjust lower grade, Time  adjust for 5miuntes   )  

and then , pour  200g sugar + a little salt + 1 egg+ 500g water to G20/ G30 . ( mixer speed we adjust lower garde , Time adjust  for 15miuntes   )  

 At last ,  we pour 50g  butter into mix . ( mixer speed we adjust middle grade , Time adjust  for 10miuntes   )  

Dough depositor and roller D30

After dough was shaped  , Put 500g dough into D30 that it  can divided small dough and then  make dough  round.

Dough setup arrangement : 30-150g 

 

Fermenting Box  PA-Y1 : 

1.This product is with advantage of reasonable structure ,nice looking and easy to operate,

it is good equipment that can improve the out put of bread.

2.there is advanced electron temperature and humidity controller to adjust the temperature

and humidity of the case inside.

3.all stainless steel strip window

 

Pizza cone machine PA-C4A:

Put 55g dough into mould inside .

Set up  the timer :20 or 30 second

Press down button

After 20 or 30 second , the upper mould will rise automatically

You  wear Micro oven gloves to take out pizza cone .

 

Pizza cone oven PA-1:

Braking pizza cone with filling

 

Pizza Cone Showcase PA-D1 :

 Display the finished pizza cone.

pizza cone bread Fermenting Box